This carrot and coriander guacamole recipe is a refreshing take on a classic dip. The grated carrots add a sweet crunch to the dish, while the coriander adds a fresh herb flavor. Its ideal for snacking, serving as a side dish, or topping tacos or burritos.
Ingredients:
- Garlic Powder
- Carrots
- Ground Black Pepper
- Onion Powder
- Salt
- Coriander Leaves
- Lime Juice
- Avocados
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