Veggie Trapanese Pesto Pasta

A vibrant twist on classic pesto, this Veggie Trapanese Pasta bursts with fresh flavors.

Slow Cooker Sweet Potato and Kidney Bean Stew

This hearty and flavorful sweet potato and kidney bean stew is ideal for a chilly nights dinner. Sweet potatoes, kidney beans, and warming spices combine to make a filling and nutritious meal that will satisfy your taste buds while keeping you full for hours.

Ingredients:

• Onion
• Cumin
• Vegetable Broth
• Smoked Paprika
• Tomatoes
• Sweet Potatoes
• Cloves Garlic
• Cinnamon
• Salt And Pepper
• Kidney Beans

Instructions:

Bellini Cocktail with Orange Bitters

A classic Italian cocktail made with peach puree and Prosecco, the Bellini Cocktail. A dash of orange bitters gives this refreshing drink a subtle complexity.

Ingredients:

• Peach Puree

Instructions:

Small Batch Blackberry Jam

This Small Batch Blackberry Jam recipe is ideal for those who do not require a large batch of jam. This jam is simple to make with only three ingredients and a short cooking time.

Ingredients:

• Lemon Juice
• Granulated Sugar
• Blackberries

Instructions:

Chickpea Hummus with Olive Oil and Pita Bread

This chickpea hummus is a traditional Middle Eastern dip ideal for parties or snacking. Its creamy and flavorful, with hints of garlic and cumin. Serve with warm pita bread and olive oil drizzle.

Ingredients:

• Ground Cumin
• Salt
• Chickpeas
• Garlic Cloves
• Pita Bread
• Tahini
• Extra Virgin Olive Oil
• Lemon Juice

Instructions:

Poached Egg and Sliced Avocado on Toast

On a crispy slice of toast, this simple breakfast dish combines the creaminess of avocado with the softness of poached eggs. Its a tasty and healthy way to start the day.

Ingredients:

• Bread
• Vinegar
• Salt And Pepper
• Eggs

Instructions:

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